IngredientsInCollectionsAlternativerecipesTM5TM6CompatibleversionsPleasebecareful,thisrecipeisdesignedforaspecificdevicecombinationandisnotcompatiblewithothermachines.TM6TM5TM31Moreinformation越南炸春卷1.0(1rating)SignupforfreeDifficultyeasyPreparationtime40minTotaltime1hServingsize15塊DifficultyMostofourrecipesareeasy.Thosethatrequirealittlemoretimeorcookingskillsareratedmediumoradvanced.PreparationtimeThisishowmuchtimeyouneedtopreparethismeal.TotaltimeThisisthetimeittakestopreparethismealfromstarttofinish:marinating,baking,coolingetc.ServingsizeThisshowshowmanyportionsthisrecipemakes.Ingredients2大匙油2粒蒜頭5克薑,切小塊100克豬絞肉100克去骨去皮雞肉,切碎60克蝦仁,切碎2根西洋芹,取莖，切段100克紅蘿蔔,切小塊90克新鮮荸薺,去皮切半4根蔥,切小段75克蘿蔓生菜,切段125克雞高湯4大匙玉米粉,可多備一些2大匙蠔油2茶匙香油12-15張越南米紙油炸油,適量沾醬2粒蒜頭,切末1根新鮮紅辣椒,去籽切末2大匙萊姆汁2大匙魚露1大匙米醋2大匙糖Nutritionper1塊Calories398kJ/95kcalProtein4.81gCarbohydrates10.198gFat3.928gFiber0.899gLikewhatyousee?Thisrecipeandmorethan76000othersarewaitingforyou!SignupforfreeRegisterforour30-dayfreetrialanddiscovertheworldofCookidoo®.Nostringsattached.MoreinformationInCollections東南亞風味在我家11Recipes,TaiwanAlternativerecipesShowall糖醋脆瓜4.924h35minrefreshRefreshlogin椒麻大薄片5.040minrefreshRefreshlogin蘋果光合蛋沙拉5.045minrefreshRefreshlogin藜麥鮪魚腰果醬沙拉5.045minrefreshRefreshlogin